DISH Network ch. 9415

A new season of Hippy Gourmet shows is now available on Free Speech TV!

It will air the following days & times all times EST:
Mondays @ 9am & 3pm
Wednesdays @ 11am
Fridays @ 11pm
Saturdays @ 10am
Sundays @ 2am

Thank you for tunning in!

The Secret to a Happy Life!

Buy Hippy Gourmet DVDs
Now Available From

This Month Bestsellers
Venice, Italy at Bistrot de Venise Restaurant
Kauai, Hawaii with Guest Chef Kirk Lowe
Tuscany, Italy at Grotta Giusti Spa/Hotel
Mendocino, California at Stanford Inn
Recipe from the Book
 
Not your usual kind of Eggplant salad!

2 organic Asian Eggplants (the long, cucumber-like ones)
2 large organic Tomatoes, sliced ultra thin
2 tbsp. organic White Onion
6 tbsp. chopped Parsley
5 tbsp. organic virgin cold pressed Olive Oil
3 tbsp. Vinegar or Lemon/garlic powder
  from Amazon.com

Preparation: Slice the eggplants in half lengthwise. Broil the eggplant until soft, approximately 10 minutes on each side, making sure it's cooked through. Let cool, then peel off skin. Chop the eggplant into bite-sized chunks. Season with olive oil, vinegar, salt and pepper and mix well. Serve on either a large Romaine lettuce leaf, or smaller portioned endive. Garnish with a Greek Olive or Sliced Radish.

Makes a Great Holiday Gift!!
"Organic Living with the Hippy Gourmet"
Coast to Coast - Watch us Everywhere!
Watch us on YouTube
Tofu Satay
05:31
Solar Oven Quesadilla
for Shut Down Day!
03:16
Veggie Sushi
07:07
 
The Hippy Gourmet &
Farmer John Peterson
               Bundled together!

Buy the "Real Dirt on Vegetables"
Cookbook from Farmer John, and...
receive the HippyGourmet episode
that features its recipes for FREE!
              For more information
Introducing HEMP DVD cases!
We are proud to be the first media entity in North America to offer DVD cases made from Hemp.
                Imported from Australia, these Hemp
                DVD cases are durable and can help
                the media industry move towards
                sustainability!
For more information
The Story of The Hippy
Gourmet TV Show
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Yummy Recipes
Hippy Gourmet makes Veggie Wraps
05:04
Preparing Winter Squash Gnocchi 05:22

Meet Our Guest Chefs
Making doggy treats with Caesar Estrada from Happy Pet Bakery
06:26
Meet Chef Christine Keff, owner of Flying Fish Restaurant in Seattle 07:07
Visiting with master chef Tojo, the inventor of California Roll
04:10

Solar Powered TV
Solar Chariot Interview with Bob Schneeveis 03:29
29th Annual Harmony Festival Solar Cookies 03:31
 
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 On PBS Nationally
The Hippy Gourmet is proud to be on PBS stations across the entire country!
Featuring some of the most wonderful chefs, recipes, organic, sustainable ingredients and beautiful travels around the world!
From Vancouver and Vancouver Island in British Columbia,
to Kauai in Hawaii, all over Tuscany and Sardinia in Italy and beyond!

Check your local listings.
Thank you for supporting PBS!
The Hippy Gourmet Monthly
Newsletter
Spring is around the corner
Can you smell the jasmine yet? Or maybe where you are the first colorful tulips have popped up through the snow? It’s very true, the long dark winter is coming to an end and soon we can all rejoice in the rebirth of spring!

What we look forward to most of course is the fresh, organic, locally produced fruits and vegetables that initiates the season of abundance coming our way. But we also look forward to the longer days, to spending more time with family and friends and celebrating what it means to slow down and enjoy each others company.

So in the spirit of the lengthening days ahead of us, we hope that everyone will take the time to reconnect and embrace the simplicity of preparing home cooked meals together.
Read More...

Coffee Talk
Buy Organic
  Those of us who drink a few of the 1.1 billion cups of coffee consumed each day describe our bait as a guilty pleasure. This aromatic beverage is often lumped with alcohol and cigarettes in the bad-for-you-but-legal category, and it's been blamed for ills ranging from fibrocystic breasts to cancer. But the roughly 19,000 coffee studies conducted in the past few decades suggest that coffee conveys numerous benefits upon those who partake.
Read More...
Sustainable Herbs
From Farm to Table
  Herbs offer nourishing, varied flavors in recipes, brew a soothing cup of tea, and add nutrients and glorious scents to some favorite natural beauty products. What's more, many of us turn to healing plants in concentrated, supplemental form to help support or regain optimal health.
Read More...
Organic Grains
Why they're better
  The bulk of human diet is comprised of grains, and wheat is by far the most popular. Per capita wheat consumption exceeds that of any other single food staple in the U.S. It’s no wonder when you consider all the pastas, breads and cereals that line natural products store shelves and kitchen cabinets. This grain’s popularity is further enhanced by the fact that it can be easily transported, stored, and processed into many of the foods we consume.
Read More...
 
 
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